Menu selections
Cold Cuts & Cheeses Selection
22,00Cold cuts: Parma Ham aged 24 months DOP (Prosciuttificio Sant’Ilario Farm), Capocollo ham of Martina Franca (Selecta selection), Dry Pork sausage of Monte San Biagio with coriander seeds
Cheeses: 36 months Parmigiano Reggiano Solo Bruna from brown cows (Selecta selection), Buffalo Mozzarella cheese from Campania DOP 125 gr (Paolella dairy), Buffalo Blu cheese (Selecta selection)
(Depending on availability)
Buffalo Mozzarella & Ham
16,00Buffalo Mozzarella cheese from Campania DOP 125 gr (Paolella dairy), Parma Ham aged 24 months DOP (Prosciuttificio Sant’Ilario Farm)
Caprese
13,00Buffalo Mozzarella cheese from Campania DOP 125 gr (Paolella dairy), fresh tomato and fresh basil topped with Farm-made extra virgin Olive Oil Intosso
Burrata cheese & Mortadella
16,00Burrata cheese (Sant’Angelo dairy), truffle mortadella from Bologna (Salumificio Artigianquality)
Burrata cheese, anchovies and roasted cherry tomato
18,00Burrata cheese DOP (Sant’Angelo dairy), Cantabrian anchovies DOP (Coda Nera Farm), Homemade roasted cherry tomato
Burrata, alici & Pomodorino Confit
17,00Burrata pugliese 125 gr (Caseificio Sant’Angelo), Alici del mar Cantabrico (Az. Coda Nera) e Pomodorino confit fatto in casa (Az. Agr. iContadini)
The Margherita’s
Classic Margherita
13,00Artisanal organic tomato sauce (Paglione farm), Hand cut mozzarella (Latterie Gargiulo dairy) and fresh basil
Traditional Naples Margherita
14,00Artisan organic tomato sauce (Paglione farm), Hand cut mozzarella (Latterie Gargiulo dairy), shaved pecorino Romano DOP (Selecta selection) and fresh basil
Piccolo Buco’s Margherita (very strong cheese)
15,00Artisanal organic tomato sauce (Paglione farm), Hand cut mozzarella cheese (Latterie Gargiulo dairy), Roman Conciato cheese (le Campestre farm) and fresh basil
Bufalo Margherita
15,00Artisanal organic tomato sauce (Paglione farm), Bufalo mozzarella cheese DOP and fresh basil
Burrata Margherita
15,00Artisanal organic tomato sauce (Paglione farm), Burrata cheese DOP and fresh basil, Hand cut mozzarella (Latterie Gargiulo dairy)
Anchovies Margherita
18,00Artisanal organic tomato sauce (Paglione farm), Hand cut mozzarella (Latterie Gargiulo dairy), Cantabrian sea anchovies DOP (le Riserve) and fresh basil
The Red’s
Cherry, pesto and ricotta cheese
16,00Artisanal organic tomato sauce (Paglione Farm), home made roasted cherry tomato, artisanal pesto (Rossi-Genova) and Bufalo ricotta cheese (Paolella dairy)
Piccolo Bucos Parmigiana
17,00Artisanal organic tomato sauce (Paglione farm), homemade fried eggplant cubes, homemade Parmigiano reggiano fondue (Selecta selection) and fresh basil
Nduja, Cherry Tomatoes and Cacioricotta
18,00Artisanal organic tomato sauce (Paglione farm), Nduja (Selecta selection), Homemade roasted cherry tomato, Cacioricotta pugliese (Querceta dairy) and fresh basil
The Yellow’s
Yellow spice salami
18,00Artisanal organic yellow tomato sauce (Paglione Farm), Hand cut mozzarella cheese (Latterie Gargiulo dairy), Dry sausage from Fondi town (Petrillo butcher), bufalo ricotta cheese (Paolella dairy) and fresh basil
Yellow anchovies
20,00Artisanal organic yellow tomato sauce (Paglione Farm), fresh bufalo mozzarella (Paolella dairy), Cantabrian sea Anchovies (Reserva selection, La Nef), Capers from Sicily (Selects selection), Oregano from Etna vulcano (Viola farm), fresh basil
Sausage, smoked cheese, fried zucchini
18,00Artisanal organic yellow tomato sauce (Paglione Farm)Hands cut mozzarella (Latterie Gargiulo dairy), fresh spicy sausage from Fondi town (Petrillo Butcher), Smoked Steccata cheese and home made zucchini chips.
The White’s
Peppers, olive and Testun
16,00Hands cut mozzarella (Latterie Gargiulo dairy), home made aromatic sweet peppers cream, home made dried taggiasca olive and shaved goat Testun cheese
Capocollo ham, burrata cheese and roasted tomato
18,00Hands cut mozzarella (Latterie Gargiulo dairy), capocollo ham from Martina Franca (Cervellera Butcher) and home Made roasted cherry tomato
Tuna, Yellow and Onions
22,00Tuna (Reserva Selection La Nef), home made aromatic yellow tomato cream and Tropea red onions tuna belly from cold north sea Spain red tuna, Hands cut mozzarella (Latterie Gargiulo dairy)
The Focacce’s
Mortadella, Burrata e Parmigiano
17,00Truffle Mortadella from Bologna (Artigianquality butcher), Burrata from Puglia and shaved parmigiano reggiano 36 months old
Parma ham, bufalo, yellow and pesto
17,00Parma Ham (sant Ilario-Parma), bufalo mozzarella (Paolella dairy), Sun dry yellow tomato (Paglione farm), artisanal pesto (Rossi farm-Genova)
Chicory, pork cheek (bacon) and pecorino romano
17,00Sautéed chicory, medium crispy pork cheeks (Cadassa farm) and pecorino romano
Mix Salad
7,00Lettuce, Rocket salad, Datterini tomatoes, Red radish, Carrots, Salt, topped with Farm-made extra virgin olive oil from Itri town
Big Salad
13,00Lettuce, Rocket salad, Datterini tomatoes, Red radish, Carrots, Corn, Buffalo Mozzarella cheese, Taggiasche olives, Tuna fish, Boiled egg, Salt, topped with Farm-made extra virgin olive oil from Itri town
Chicory sauté with garlic, oil and chilli pepper
6,00Tiramisù
9,00Homemade tiramisù with organic eggs (San Bartolomeo Farm), Crafts mascarpone cheese, Crafts savoiardi biscuit from Sardinia island (Giovanni Moro)
Chocolate, rasberry and passion fruit
9,00Home made chocolate crumble, home made passion fruit sauce and home made rasberry namelaka cream
Panna cotta caramel and Pistacchio
9,00Panna cotta with Tahiti vanilla, homemade salted caramel and pistacchio
Water (1 l.)
3,00Coca Cola, Fanta, Coca Cola Zero
3,50Gassosa Chiurazzi from Puglia (organic Italian Sprite) (0,20 l.)
3,50Ice tea Peach or Lemon
3,50Beer Menabrea, Nastro Azzurro, Peroni, Messina, Moretti, Ichnusa (0,33 l.)
4,00Selection of Italian artisan craft beer (depending on availability)
7,50Caffè Espresso
2,00Caffè Americano
3,00